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A coarse, raw sugar that has been steam cleaned. It tastes faintly of

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Pastry Pantheon: S’more Mania and the Magic of Marshmallows

“A layer of fresh vanilla-rose marshmallow and chocolate ganache sandwiched between two freshly baked honey-cinnamon grahams, smothered in milk or dark chocolate, left plain or topped with walnuts, pecans, and gray sea salt.” That’s Heather Foley’s signature S’mores Bar&hellip Continue reading →

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