January 2003 ( View complete archive page )

April 2003 ( View complete archive page )

  • Jan
  • Feb
  • Mar
  • Apr
  • May
  • Jun
  • Jul
  • Aug
  • Sep
  • Oct
  • Nov
  • Dec
See AllEvents
No events.
See AllSmall Bites


An individual sized cake that is baked in a crimped paper-lined muffin mold.

See AllFrom the Archives

A Bite to Remember

France is known as a food mecca—a place of inspiration for all things food related. So, it’s no surprise that a pastry as delicate as a madeleine can trace its origins back to the country. According to Larousse Gastronomique, it is believed that the tea cake originated in the French town of Commercy, which was … Continue reading →

@Pastryscoop on Twitter
No public Twitter messages.
Follow Us on Twitter!