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A cereal low in protein that contains an anti-oxidant, which acts as a preservative. They are available rolled (old-fashioned), coarsely chopped (Scotch oats or Irish oatmeal), or as flour.

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Chocolate Cake Without Fear

For over 11 million Americans with serious food allergies, there’s more to fear from chocolate cake than just an expanding waistline. For them, dessert can be a risk with potentially deadly results. Fortunately, Cherrybrook Kitchen comes to the rescue. Cherrybrook Kitchen’s all-natural chocolate cake mix, certified to be nut, dairy, and egg-free, as … Continue reading →

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