1. A mildly sweet powder derived from sprouted barley that has been dried and ground. 2. A thick beverage made from malted milk powder, milk, ice cream, and flavoring—similar to a milkshake.
Tucked away on a side street in the West Village of Manhattan, Milk & Cookies Bakery is easy to miss —that is, if you don’t notice the huge cookie hanging outside the bakery door, or catch a whiff of the velvety chocolate smell that winds its way around the neighborhood Continue reading →
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