| Letter from Dorothy | Letter from the Editor | Advisory Board Members | Privacy Policy |
| October 11, 2008 03:38 PM | ||
| About Us | ||
| Letter from the Editor | ||
Welcome and Thank You for joining us on PastryScoop.com! I'm thrilled to share with you this exciting new Web site dedicated to supporting, educating, and inspiring pastry artists around the country.
We hope that you enjoy reading and utilizing our site as much as we enjoy sharing the news and resources with you. Whether you're a seasoned professional or a pastry chef in the making, we encourage and applaud your dedication to the sweeter side of the kitchen. After all, it is our mission to support the pastry community and to all the creative men and women in this rapidly expanding field. Make your life a little less complicated and check out our Look It Up section for easy conversions, useful ingredient tables, and a list of culinary resources. And for a little dessert inspiration, see what your peers are doing and making in The Scoop. For industry events, check out our Calendar for listings and learn more about advancing your skills in Pastry Courses. Each site section is full of interesting and reliable information. Best of all—it's FREE!—and a breeze to navigate. So take a look around and tell us what you think. We'd love to hear from you. Again, thank you for visiting our new Web site. Tell all your dessert loving friends to visit us as well and come back and see us soon! Cheers!
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