Are you looking for a way to showcase your company in front of a hungry audience? When you sponsor a Chef Demonstration Event, a celebrated New York City pastry chef will use your products to create a feast for the senses at The French Culinary Institute’s International Culinary Theater. Each two-hour event features a demonstration and tasting, designed to give the people you want to impress a memorable—and delectable—first-hand experience.
What You’ll Receive…
A live experience where attendees can taste and associate your product with a notable chef and distinguished setting
Recipe development with potential for future use (subject to negotiation)
Placement on Homepage, Calendar, Events, and Press Room sections
Logo and link on email sent to PastryScoop.com members
Promotion to students, alumni, and friends of The French Culinary Institute
Additional product sampling through goodie bags and door prizes
Two complimentary guest passes
Opportunity for media coverage
What We’ll Provide…
Comfortable stadium seating to accommodate 80 guests
Booking of guest chef
Event planning, staffing, and promotion
Reservation management and confirmation
Participant handouts with recipes and product information
Distribution of products in goodie bags and door prizes
DVD recording of event
Post-event press release and photos to the media
Investment: Provided upon request
2008 Available Dates
Provided upon request
A WORD FROM THE SPONSOR… “Working with PastryScoop.com over the past three years has been a delight. The response after each event alone has allowed our shippers to build a larger presence in the city based on consumer demand. There is a real value in placing your product in front of the dedicated audience they’ve cultivated.” –Lucy Garcia, Executive Director, TexaSweet Citrus Marketing
CONFERENCE SPONSORSHIP
From the most talked about desserts in town to a veritable chocolate Zen, no indulgence is spared at our twice-a-year conferences. Hundreds of dessert connoisseurs, chocolatiers, and industry pros from around the country descend on the kitchens of The French Culinary Institute seeking wisdom and inspiration in workshops with some of today’s hottest pastry chefs like Pichet Ong, Sam Mason, and Michael Laiskonis. It’s where the amateurs learn from the pros and the pros brush up on their technique—and your product can be at the center of the buzz. When you sponsor one or more workshops, participants will experience your product in a way that lives on long after the conference is over.
What You’ll Receive…
Naming sponsorship of one workshop (Your Company Name Presents…)
Placement in Calendar, Events, and Press Room pages
Logo and link in email campaign sent to PastryScoop.com members
Promotion to students, alumni, and friends of The French Culinary Institute
Logo on all printed event materials
Opportunity to set-up product display and discuss product with attendees
Sampling opportunities through goodie bags, chef gifts, and scheduled breaks
Two complimentary guest passes
Opportunity for media coverage
What We’ll Provide…
Booking of guest chef
Event planning, staffing, and promotion
Reservation management and confirmation
Participant handouts with recipes and product information
Distribution of products in goodie bags and chef gifts
Investment: Available upon request
2008 Available Dates
Sunday, October 12, 2008
GOLDEN SCOOP AWARDS SPONSORSHIP
The Golden Scoop Awards, with support from Food Arts, celebrate creativity and innovation in the pastry arts. Each June, the winners—selected from over one hundred entries by a distinguished panel of pastry chefs, food journalists, and culinary professionals—are announced and honored at a celebration at The French Culinary Institute.
As a sponsor of The Golden Scoop Awards, you’ll show your support and dedication to celebrating the sweet life as your company or product name is given to one of the five award categories: Best Dessert Menu, Most Innovative Dessert, Best Dessert Revival, Best Bakery Recipe, or Best Confection.
What You’ll Receive…
Naming sponsorship of one workshop (Your Company Name Award for Best…)
Placement on Calendar, Events, and Press Room pages
Your logo and link on website and email promotions to PastryScoop.com members
Promotion to students, alumni, and friends of The French Culinary Institute
Logo on all printed event materials
Six-month banner ad on the website
Two complimentary guest passes to awards presentation
Opportunity for media coverage
What We’ll Provide…
Custom engraving of your company’s name on award trophy
Distribution of products in chef prizes and judges’ gifts