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  October 11, 2008 03:25 PM
     


   Event Sponsors

Special Thanks To:
Le Pain Quotidien, Mionetto Prosecco, President, The FCI's Bread and Pastry Arts Departments, and The FCI's student and staff volunteers
 

Sponsorships are available for the Spring 2006 workshops and Golden Scoop Awards. For more information, contact PastryScoop.com at (888) A-PASTRY or (888) 272-7879 or email info@pastryscoop.com.
 
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